Winery Pago Casa GranGuaret
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Guaret from the Winery Pago Casa Gran
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Guaret of Winery Pago Casa Gran in the region of Valence is a powerful.
Food and wine pairings with Guaret
Pairings that work perfectly with Guaret
Original food and wine pairings with Guaret
The Guaret of Winery Pago Casa Gran matches generally quite well with dishes of beef, pasta or veal such as recipes of beef bourguignon in the oven of nanou, maultaschen ( swabian ravioli ) or veal cutlets with savoy tomme.
Details and technical informations about Winery Pago Casa Gran's Guaret.
Discover the grape variety: Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Guaret from Winery Pago Casa Gran are 2012, 2011, 0
Informations about the Winery Pago Casa Gran
The Winery Pago Casa Gran is one of of the world's great estates. It offers 49 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
