Winery Pago Casa GranFalcata Arenal
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Falcata Arenal of the Winery Pago Casa Gran is in the top 50 of wines of Valence.
Taste structure of the Falcata Arenal from the Winery Pago Casa Gran
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Falcata Arenal of Winery Pago Casa Gran in the region of Valence is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Falcata Arenal of Winery Pago Casa Gran in the region of Valence often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Falcata Arenal
Pairings that work perfectly with Falcata Arenal
Original food and wine pairings with Falcata Arenal
The Falcata Arenal of Winery Pago Casa Gran matches generally quite well with dishes of beef, pasta or veal such as recipes of ramen burger, mami's macaroni and gruyere gratin or aiguillette of duck with honey.
Details and technical informations about Winery Pago Casa Gran's Falcata Arenal.
Discover the grape variety: Orion
Fresh, aromatic dry whites with a pale golden colour, a supple palate and preserved acidity, showing aromas of white flowers (acacia, elderflower), white fruits (apple, pear), citrus and herbal notes. A modern style to drink young. A disease-resistant interspecific variety, the engine of organic northern viticulture in Germany, Switzerland, Belgium and the Netherlands. German white hybrid created in 1964 at Geilweilerhof for sustainable viticulture.
Last vintages of this wine
The best vintages of Falcata Arenal from Winery Pago Casa Gran are 2017, 2016, 2012, 2010 and 0.
Informations about the Winery Pago Casa Gran
The Winery Pago Casa Gran is one of of the world's greatest estates. It offers 49 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).
The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.
