
Winery OlivardotsVd’O 1 Samsó - Pissarra
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Vd’O 1 Samsó - Pissarra from the Winery Olivardots
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vd’O 1 Samsó - Pissarra of Winery Olivardots in the region of Catalogne is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vd’O 1 Samsó - Pissarra of Winery Olivardots in the region of Catalogne often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with Vd’O 1 Samsó - Pissarra
Pairings that work perfectly with Vd’O 1 Samsó - Pissarra
Original food and wine pairings with Vd’O 1 Samsó - Pissarra
The Vd’O 1 Samsó - Pissarra of Winery Olivardots matches generally quite well with dishes of beef, pasta or veal such as recipes of traditional hungarian goulash, seafood lasagna or stuffed quails.
Details and technical informations about Winery Olivardots's Vd’O 1 Samsó - Pissarra.
Discover the grape variety: Vernaccia
Structured, mineral whites with a pale golden robe, a taut palate with preserved acidity, and signature aromas of almond, white flowers, citrus (lemon), and saline notes. Distinctive Tuscan identity (San Gimignano). The star of Italy's first DOC (1966), promoted to DOCG in 1993. An Italian white variety whose name is shared by several distinct varieties (San Gimignano, Oristano, Serrapetrona).
Last vintages of this wine
The best vintages of Vd’O 1 Samsó - Pissarra from Winery Olivardots are 2011, 2012, 2010, 0
Informations about the Winery Olivardots
The Winery Olivardots is one of of the world's greatest estates. It offers 10 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.














