Winery Daterra ViticultoresAlto de Olaia

White wine of Galice of Spain

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Alto de Olaia of Winery Daterra Viticultores is a white wine from the region of Galice.
This wine generally goes well with

Details and technical informations about Winery Daterra Viticultores's Alto de Olaia.

Winery

Winery Daterra Viticultores

Grape varieties

Natural

Yes

Region/Great wine region

Galice

Country

Spain

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Foglia tonda

Structured, elegant reds with a deep ruby hue, firm tannins and a dense palate, with aromas of red fruits (cherry, raspberry), black fruits (blackberry, plum), soft spices and floral notes. Balanced, remarkably fine. Nearly extinct, rediscovered and grown by a handful of Tuscan artisan winemakers for identity wines. Native Italian Tuscan variety whose name evokes the rounded shape of its leaves.

Last vintages of this wine

Alto de Olaia - 2015

In the top 100 of of Galice wines

Average rating: 3.9

Alto de Olaia - 0

In the top 100 of of Galice wines

Average rating: 3.8

The best vintages of Alto de Olaia from Winery Daterra Viticultores are 2015, 0

Informations about the Winery Daterra Viticultores

The winery offers 14 different wines.

Its wines get an average rating of 3.9.

This winery is part of the Jose Pastor Selections.

It is in the top 15 of the best estates in the region

It is located in Galice

The Winery Daterra Viticultores is one of of the world's great estates. It offers 14 wines for sale in the of Galice to come and discover on site or to buy online.

In the top 30000 of of Spain wines

In the top 150 of of Galice wines

In the top 100000 of white wines

In the top 400000 wines of the world

The wine region of Galice

Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).