Winery Guimaro - Cepas Viejas

Winery GuimaroCepas Viejas

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Cepas Viejas of Winery Guimaro is a white wine from the region of Ribeira Sacra of Galice.
This wine generally goes well with
The Cepas Viejas of the Winery Guimaro is in the top 50 of wines of Ribeira Sacra.

Wine flavors and olphactive analysis

On the nose the Cepas Viejas of Winery Guimaro in the region of Galice often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.

Details and technical informations about Winery Guimaro's Cepas Viejas.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pineau d'Aunis

The wines produced in the Vendôme region are of excellent quality thanks to an exceptional grape variety: pineau d'aunis. For example, the red wines of the region, with their aromas of ripe red fruit and sweet spices, are a blend of Pineau d'Aunis, Cabernet Franc and Pinot Noir. The Vendôme hillsides are less than 200 km southwest of Paris. Pineau d'Aunis, a vigorous black grape variety, was first cultivated in the 9th century. It is characterized by a late budburst. Moreover, its foliage partially reddens in autumn. Although it is difficult to grow, Pineau d'Aunis is a high-yielding grape variety, producing between 40 and 80 hectolitres per hectare. It produces a wine with low alcohol content, supple, light-coloured and very aromatic. The "Pineau d'Aunis" grape variety is used as a single variety for the production of Coteaux du Vendômois. On the other hand, it is used in blends for Anjou, Rosé d'Anjou, Crémant de vallée de la Loire, Rosé de vallée de la Loire, Saumur, Saumur Champigny, Coteaux du Loir and Touraine. Finally, it is an accessory grape variety for Valençay.

Last vintages of this wine

Cepas Viejas - 2019
In the top 50 of of Ribeira Sacra wines
Average rating: 4.211110
Cepas Viejas - 2018
In the top 50 of of Ribeira Sacra wines
Average rating: 411110
Cepas Viejas - 2015
In the top 50 of of Ribeira Sacra wines
Average rating: 3.911110
Cepas Viejas - 2014
In the top 50 of of Ribeira Sacra wines
Average rating: 411110
Cepas Viejas - 2013
In the top 50 of of Ribeira Sacra wines
Average rating: 411110
Cepas Viejas - 0
In the top 50 of of Ribeira Sacra wines
Average rating: 411110

The best vintages of Cepas Viejas from Winery Guimaro are 2019, 2018, 2014, 2013 and 0.

Informations about the Winery Guimaro

The winery offers 10 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Jose Pastor Selections.
It is in the top 10 of the best estates in the region
It is located in Ribeira Sacra in the region of Galice

The Winery Guimaro is one of of the world's greatest estates. It offers 10 wines for sale in the of Ribeira Sacra to come and discover on site or to buy online.

Top wine Galice
In the top 15000 of of Spain wines
In the top 60 of of Ribeira Sacra wines
In the top 40000 of white wines
In the top 150000 wines of the world

The wine region of Ribeira Sacra

The wine region of Ribeira Sacra is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Raúl Pérez or the Domaine Daterra Viticultores produce mainly wines red, white and pink. The most planted grape varieties in the region of Ribeira Sacra are Mencia, Albarino and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Ribeira Sacra often reveals types of flavors of cream, balsamic or pineapple and sometimes also flavors of dried fruit, floral or mulberry.


The wine region of Galice

Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.

The word of the wine: Nervous

Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.

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