Winery Fundada - Tempranillo

Winery FundadaTempranillo

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tempranillo of Winery Fundada is a pink wine from the region of Galice.
This wine generally goes well with pork, beef or game (deer, venison).

Details and technical informations about Winery Fundada's Tempranillo.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Tempranillo - 0
In the top 100 of of Galice wines
Average rating: 3.911110

The best vintages of Tempranillo from Winery Fundada are 0

Informations about the Winery Fundada

The winery offers 4 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Galice

The Winery Fundada is one of of the world's greatest estates. It offers 4 wines for sale in the of Galice to come and discover on site or to buy online.

Top wine Galice
In the top 35000 of of Spain wines
In the top 2000 of of Galice wines
In the top 20000 of pink wines
In the top 450000 wines of the world

The wine region of Galice

Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.

The word of the wine: Cep

Grapevine.

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