Winery FundadaEspumante Duc Saint Remy Extra Brut
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Espumante Duc Saint Remy Extra Brut
Pairings that work perfectly with Espumante Duc Saint Remy Extra Brut
Original food and wine pairings with Espumante Duc Saint Remy Extra Brut
The Espumante Duc Saint Remy Extra Brut of Winery Fundada matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of beef mironton, endives au gratin without béchamel sauce or paella valenciana (without seafood).
Details and technical informations about Winery Fundada's Espumante Duc Saint Remy Extra Brut.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Espumante Duc Saint Remy Extra Brut from Winery Fundada are 0
Informations about the Winery Fundada
The Winery Fundada is one of of the world's greatest estates. It offers 4 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Great wine
In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.
