Winery Cavas HillMasia Hill Rosé
Pink wine
This wine generally goes well with fruity desserts, lean fish or shellfish.
Food and wine pairings with Masia Hill Rosé
Pairings that work perfectly with Masia Hill Rosé
Original food and wine pairings with Masia Hill Rosé
The Masia Hill Rosé of Winery Cavas Hill matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of fish paella, fish with tamarind or the coughing cat's apple crumble.
Details and technical informations about Winery Cavas Hill's Masia Hill Rosé.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Masia Hill Rosé from Winery Cavas Hill are 2017, 0, 2018
Informations about the Winery Cavas Hill
The Winery Cavas Hill is one of of the world's great estates. It offers 57 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Size
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.
