
Winery CasaquemadaHacienda Casaquemada
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Hacienda Casaquemada from the Winery Casaquemada
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hacienda Casaquemada of Winery Casaquemada in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Hacienda Casaquemada
Pairings that work perfectly with Hacienda Casaquemada
Original food and wine pairings with Hacienda Casaquemada
The Hacienda Casaquemada of Winery Casaquemada matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tagine with prunes and almonds, lebanese lamb meatball or sarthe pot.
Details and technical informations about Winery Casaquemada's Hacienda Casaquemada.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Hacienda Casaquemada from Winery Casaquemada are 2011, 0, 2009, 2007
Informations about the Winery Casaquemada
The Winery Casaquemada is one of of the world's greatest estates. It offers 6 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.














