Winery CapçanesLa Nit de Les Garnatxes Clay
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, lamb or pasta.
The La Nit de Les Garnatxes Clay of the Winery Capçanes is in the top 60 of wines of Montsant.
Taste structure of the La Nit de Les Garnatxes Clay from the Winery Capçanes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Nit de Les Garnatxes Clay of Winery Capçanes in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the La Nit de Les Garnatxes Clay of Winery Capçanes in the region of Catalogne often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with La Nit de Les Garnatxes Clay
Pairings that work perfectly with La Nit de Les Garnatxes Clay
Original food and wine pairings with La Nit de Les Garnatxes Clay
The La Nit de Les Garnatxes Clay of Winery Capçanes matches generally quite well with dishes of beef, pasta or lamb such as recipes of express veal stew in a pressure cooker, cannelloni au gratin stuffed with bolognese sauce or slippers with lamb.
Details and technical informations about Winery Capçanes's La Nit de Les Garnatxes Clay.
Discover the grape variety: Prima
Cross between lival and cardinal obtained in 1974. It has been registered in the official catalogue of table grape varieties, list A1, since 1996.
Last vintages of this wine
The best vintages of La Nit de Les Garnatxes Clay from Winery Capçanes are 2018, 2015, 2014, 2017 and 2016.
Informations about the Winery Capçanes
The Winery Capçanes is one of of the world's great estates. It offers 95 wines for sale in the of Montsant to come and discover on site or to buy online.
The wine region of Montsant
The wine region of Montsant is located in the region of Tarragona of Catalogne of Spain. Wineries and vineyards like the Domaine Espectacle del Montsant or the Domaine Serra Barcelo produce mainly wines red, white and pink. The most planted grape varieties in the region of Montsant are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Montsant often reveals types of flavors of earth, cola or melon and sometimes also flavors of nutty, stone or pear.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.
