
Winery ArtadiLa Centinela de Artazu Garnacha
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the La Centinela de Artazu Garnacha from the Winery Artadi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Centinela de Artazu Garnacha of Winery Artadi in the region of Navarre is a powerful.
Food and wine pairings with La Centinela de Artazu Garnacha
Pairings that work perfectly with La Centinela de Artazu Garnacha
Original food and wine pairings with La Centinela de Artazu Garnacha
The La Centinela de Artazu Garnacha of Winery Artadi matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef coarse salt, italian pasta salad or crusted lamb fillets with sweet spices.
Details and technical informations about Winery Artadi's La Centinela de Artazu Garnacha.
Discover the grape variety: Agiorgitiko
Supple and structured reds with a deep ruby colour, melted tannins and moderate acidity, on intense aromas of ripe red and black fruits (cherry, plum, blackberry), sweet spices, Mediterranean herbs and balsamic notes. Made as young approachable reds, fresh rosés and barrel-aged keepers. The absolute star of Nemea PDO in the Peloponnese (Greece's flagship red appellation). Native Greek variety, one of the most widely planted in the country.
Last vintages of this wine
The best vintages of La Centinela de Artazu Garnacha from Winery Artadi are 0
Informations about the Winery Artadi
The Winery Artadi is one of of the world's great estates. It offers 39 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.














