Winery Angel Lorenzo CachazoMartivilli Sauvignon Blanc Rueda
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Martivilli Sauvignon Blanc Rueda of the Winery Angel Lorenzo Cachazo is in the top 80 of wines of Rueda.
Taste structure of the Martivilli Sauvignon Blanc Rueda from the Winery Angel Lorenzo Cachazo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Martivilli Sauvignon Blanc Rueda of Winery Angel Lorenzo Cachazo in the region of Castille-et-Léon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Martivilli Sauvignon Blanc Rueda of Winery Angel Lorenzo Cachazo in the region of Castille-et-Léon often reveals types of flavors of tree fruit, tropical fruit.
Food and wine pairings with Martivilli Sauvignon Blanc Rueda
Pairings that work perfectly with Martivilli Sauvignon Blanc Rueda
Original food and wine pairings with Martivilli Sauvignon Blanc Rueda
The Martivilli Sauvignon Blanc Rueda of Winery Angel Lorenzo Cachazo matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp in coconut milk curry, zucchini quiche or endives of the sea.
Details and technical informations about Winery Angel Lorenzo Cachazo's Martivilli Sauvignon Blanc Rueda.
Discover the grape variety: Krakhouna
It is believed to have originated in Georgia, where it is grown as both a table and wine grape. In France it is not known.
Last vintages of this wine
The best vintages of Martivilli Sauvignon Blanc Rueda from Winery Angel Lorenzo Cachazo are 2014, 2019, 2017, 2016 and 2013.
Informations about the Winery Angel Lorenzo Cachazo
The Winery Angel Lorenzo Cachazo is one of of the world's greatest estates. It offers 10 wines for sale in the of Rueda to come and discover on site or to buy online.
The wine region of Rueda
The wine region of Rueda is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Belondrade or the Domaine Ordóñez produce mainly wines white, sweet and red. The most planted grape varieties in the region of Rueda are Verdejo, Tempranillo and Albarino, they are then used in wines in blends or as a single variety. On the nose of Rueda often reveals types of flavors of grapefruit, balsamic or sage and sometimes also flavors of chalk, mint or tomatoes.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
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The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.