Winery Erin EyesBlarney Stone Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Blarney Stone Shiraz from the Winery Erin Eyes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blarney Stone Shiraz of Winery Erin Eyes in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Blarney Stone Shiraz of Winery Erin Eyes in the region of Australie du Sud often reveals types of flavors of oak, spices.
Food and wine pairings with Blarney Stone Shiraz
Pairings that work perfectly with Blarney Stone Shiraz
Original food and wine pairings with Blarney Stone Shiraz
The Blarney Stone Shiraz of Winery Erin Eyes matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti with beef balls, fillet of lamb in potato dressing or rabbit with beer.
Details and technical informations about Winery Erin Eyes's Blarney Stone Shiraz.
Discover the grape variety: Queen
A table grape with long bunches and spherical red-violet berries with thin skin and crunchy flesh, delivering a sweet, fresh flavour. Early-ripening and productive. Cultivated in California for fresh consumption, prized for its attractive table appearance, sweetness and good keeping, it is among the American table grape varieties sold on North American market stalls. An American black table grape bred by crossing for fresh consumption.
Last vintages of this wine
The best vintages of Blarney Stone Shiraz from Winery Erin Eyes are 2014, 2015, 0
Informations about the Winery Erin Eyes
The Winery Erin Eyes is one of of the world's greatest estates. It offers 14 wines for sale in the of Clare Valley to come and discover on site or to buy online.
The wine region of Clare Valley
Australian reference for racy high-altitude Riesling (Mid North, 142 km north of Adelaide): the white king, austere when young — dry and mineral with notes of lime, orange blossom, crisp apple and a flint touch, taut acidity and exceptional ageing (5-7 years to decades). Signature Shiraz in reds (35%), powerful with notes of blackberry, plum, spices and a minty touch. Firm Cabernet as support. Cool climate, red-brown soils.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Grape varieties
All the grape varieties that make up a vineyard, an appellation, a wine region.
