
Winery Erich KorperSüdburgenland Merlot
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Südburgenland Merlot
Pairings that work perfectly with Südburgenland Merlot
Original food and wine pairings with Südburgenland Merlot
The Südburgenland Merlot of Winery Erich Korper matches generally quite well with dishes of beef or game (deer, venison) such as recipes of oxtail and carrot stew or rabbit with mustard and tomatoes.
Details and technical informations about Winery Erich Korper's Südburgenland Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Südburgenland Merlot from Winery Erich Korper are 0
Informations about the Winery Erich Korper
The Winery Erich Korper is one of of the world's greatest estates. It offers 2 wines for sale in the of Südburgenland to come and discover on site or to buy online.
The wine region of Südburgenland
The wine region of Südburgenland is located in the region of Burgenland of Weinland of Austria. Wineries and vineyards like the Domaine Weinbau Uwe Schiefer or the Domaine Weinbau Uwe Schiefer produce mainly wines red, white and pink. The most planted grape varieties in the region of Südburgenland are Zweigelt, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Südburgenland often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, vegetal or microbio.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.










