Domaine Durand (Eric & Joël)Les Coteaux Saint-Joseph
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Les Coteaux Saint-Joseph from the Domaine Durand (Eric & Joël)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Coteaux Saint-Joseph of Domaine Durand (Eric & Joël) in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
earthy, leather
pepper, licorice
tobacco, oak
violet, hibiscus
On the nose the Les Coteaux Saint-Joseph of Domaine Durand (Eric & Joël) in the region of Rhone Valley often reveals types of flavors of cherry, pepper or black fruit and sometimes also flavors of red fruit, spices or oak.
Food and wine pairings with Les Coteaux Saint-Joseph
Pairings that work perfectly with Les Coteaux Saint-Joseph
Original food and wine pairings with Les Coteaux Saint-Joseph
The Les Coteaux Saint-Joseph of Domaine Durand (Eric & Joël) matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pot-au-feu, traditional tagine (morocco) or duck breast and roasted peaches.
Details and technical informations about Domaine Durand (Eric & Joël)'s Les Coteaux Saint-Joseph.
Discover the grape variety: Gros Verdot
Girondine most certainly like the Petit Verdot. It is almost no longer present in the vineyard, no longer multiplied and therefore very clearly on the way to extinction.
Last vintages of this wine
The best vintages of Les Coteaux Saint-Joseph from Domaine Durand (Eric & Joël) are 2017, 2014, 2018, 2015 and 2011.
Informations about the Domaine Durand (Eric & Joël)
The Domaine Durand (Eric & Joël) is one of of the world's greatest estates. It offers 10 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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We created this photomontage, to show you the landscapes and the different characteristics of the 27 geographical denominations of the Mâcon appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on Mâcon wines! Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find ...
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The word of the wine: Powerful
Rich, full-bodied, corpulent wine.