
Winery Winzer Von ErbachPrimus Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Primus Spätburgunder Trocken from the Winery Winzer Von Erbach
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Primus Spätburgunder Trocken of Winery Winzer Von Erbach in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Primus Spätburgunder Trocken
Pairings that work perfectly with Primus Spätburgunder Trocken
Original food and wine pairings with Primus Spätburgunder Trocken
The Primus Spätburgunder Trocken of Winery Winzer Von Erbach matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue with mushrooms, simple veal sauté or duck breast with honey.
Details and technical informations about Winery Winzer Von Erbach's Primus Spätburgunder Trocken.
Discover the grape variety: Noah
American, resulting from a natural cross between taylor (Vitis Labrusca x Vitis Riparia) and Vitis Riparia, the seeds of the taylor then sown in 1869 by Otto Wasserzicher in Nauvoo, Illinois. Noah has been used extensively as a progenitor by hybridizers such as Baco, Bertille-Seyve, Castel, Gaillard and Seibel, the best known being baco blanc or baco 22A (folle blanche x Noah). In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): clinton, herbemont, isabelle, jacquez, Noah and othello. Today, it has practically disappeared and can sometimes be found in private homes established in vineyards.
Informations about the Winery Winzer Von Erbach
The Winery Winzer Von Erbach is one of of the world's great estates. It offers 42 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.














