Winery EpoqueTradition Sémillon
White wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Tradition Sémillon
Pairings that work perfectly with Tradition Sémillon
Original food and wine pairings with Tradition Sémillon
The Tradition Sémillon of Winery Epoque matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of pasta with tuna, fried squid or gaufress and light.
Details and technical informations about Winery Epoque's Tradition Sémillon.
Discover the grape variety: Malvasia Puntinata
Broad, aromatic dry whites with a lightly deepened golden colour, a rich palate and moderate acidity; signature aromas of yellow fruits (peach, apricot), honey, white flowers (acacia), almond and discreet muscat notes. Fine volcanic richness. Essential component of Frascati DOC and Castelli Romani DOC, bringing body to Latium whites. A Malvasia variety from Latium around Rome, also called Malvasia del Lazio.
Last vintages of this wine
The best vintages of Tradition Sémillon from Winery Epoque are 2016
Informations about the Winery Epoque
The Winery Epoque is one of of the world's greatest estates. It offers 11 wines for sale in the of South West to come and discover on site or to buy online.
The wine region of South West
French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
