
Winery Enrique MendozaLa Tremenda Sauvignon Blanc - Merseguera
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the La Tremenda Sauvignon Blanc - Merseguera from the Winery Enrique Mendoza
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Tremenda Sauvignon Blanc - Merseguera of Winery Enrique Mendoza in the region of Murcie is a with a nice freshness.
Food and wine pairings with La Tremenda Sauvignon Blanc - Merseguera
Pairings that work perfectly with La Tremenda Sauvignon Blanc - Merseguera
Original food and wine pairings with La Tremenda Sauvignon Blanc - Merseguera
The La Tremenda Sauvignon Blanc - Merseguera of Winery Enrique Mendoza matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of penne with shrimp and zucchini, zucchini quiche or tomato and goat cheese patties.
Details and technical informations about Winery Enrique Mendoza's La Tremenda Sauvignon Blanc - Merseguera.
Discover the grape variety: Allison seedless
American, intraspecific crossing between the red globe and the princess obtained in 2000 by the Sheehan genetics (California). It can be found in the United States, South Africa, Spain, Italy, ... almost unknown in France because of a very late maturity.
Last vintages of this wine
The best vintages of La Tremenda Sauvignon Blanc - Merseguera from Winery Enrique Mendoza are 2020, 0
Informations about the Winery Enrique Mendoza
The Winery Enrique Mendoza is one of of the world's great estates. It offers 31 wines for sale in the of Alicante to come and discover on site or to buy online.
The wine region of Alicante
The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.














