Winery Encostas de SonimSonnini Tinto
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Sonnini Tinto from the Winery Encostas de Sonim
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sonnini Tinto of Winery Encostas de Sonim in the region of Transmontano is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Sonnini Tinto
Pairings that work perfectly with Sonnini Tinto
Original food and wine pairings with Sonnini Tinto
The Sonnini Tinto of Winery Encostas de Sonim matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stewed beef heart, lamb shoulder confit or gigolette of rabbit.
Details and technical informations about Winery Encostas de Sonim's Sonnini Tinto.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Sonnini Tinto from Winery Encostas de Sonim are 2016, 2017, 2015, 2013
Informations about the Winery Encostas de Sonim
The Winery Encostas de Sonim is one of of the world's greatest estates. It offers 10 wines for sale in the of Transmontano to come and discover on site or to buy online.
The wine region of Transmontano
The wine region of Transmontano of Portugal. Wineries and vineyards like the Domaine Romano Cunha or the Domaine Casa do Joa produce mainly wines red, white and pink. The most planted grape varieties in the region of Transmontano are Touriga nacional, Touriga franca and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Transmontano often reveals types of flavors of citrus, red fruit or black fruit and sometimes also flavors of nutmeg, chocolate or pepper.
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The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.
