Winery Quinta do Sobreiró de Cima - Reserva Branco

Winery Quinta do Sobreiró de CimaReserva Branco

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Reserva Branco of Winery Quinta do Sobreiró de Cima is a white wine from the region of Trás-os-Montes of Transmontano.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Reserva Branco of the Winery Quinta do Sobreiró de Cima is in the top 90 of wines of Trás-os-Montes.

Taste structure of the Reserva Branco from the Winery Quinta do Sobreiró de Cima

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Reserva Branco of Winery Quinta do Sobreiró de Cima in the region of Transmontano is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with microbio taste

cream

Details and technical informations about Winery Quinta do Sobreiró de Cima's Reserva Branco.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Courbu

Courbu is indigenous to the Pyrenean vineyards. This white grape variety is part of the Jurançon family. Three clones are recognized in this variety, which buds in the medium term, develops regularly and has satisfactory productivity. The way in which the shoots form is characteristic. Initially upright, they bend and curve, giving a parasol-like finish to the vine. A vigorous rootstock is recommended to see the Courbu develop and mature at a late age. The small clusters display quite distinctive features. Not necessarily winged, they are pignate and stocky, with a rounded or rather flattened shape. A light pink veil covers the most mature berries, but the original colour varies from yellow-green to golden white. Vinification enhances the juice of this variety. The bouquet becomes more refined with age under a pale yellow colour. Dry or sweet, this wine is always remarkably fine.

Last vintages of this wine

Reserva Branco - 2018
In the top 90 of of Trás-os-Montes wines
Average rating: 411110
Reserva Branco - 2017
In the top 90 of of Trás-os-Montes wines
Average rating: 411110

The best vintages of Reserva Branco from Winery Quinta do Sobreiró de Cima are 2018, 2017

Informations about the Winery Quinta do Sobreiró de Cima

The winery offers 29 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Trás-os-Montes in the region of Transmontano

The Winery Quinta do Sobreiró de Cima is one of of the world's great estates. It offers 31 wines for sale in the of Trás-os-Montes to come and discover on site or to buy online.

Top wine Transmontano
In the top 8500 of of Portugal wines
In the top 100 of of Trás-os-Montes wines
In the top 50000 of white wines
In the top 200000 wines of the world

The wine region of Trás-os-Montes

The wine region of Trás-os-Montes is located in the region of Transmontano of Portugal. Wineries and vineyards like the Domaine Costa Boal Family Estates or the Domaine Valle Pradinhos produce mainly wines red, white and pink. The most planted grape varieties in the region of Trás-os-Montes are Touriga nacional, Touriga franca and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Trás-os-Montes often reveals types of flavors of red fruit, spices or vegetal and sometimes also flavors of dried fruit, tropical fruit or boysenberries.


The wine region of Transmontano

The wine region of Transmontano of Portugal. Wineries and vineyards like the Domaine Romano Cunha or the Domaine Casa do Joa produce mainly wines red, white and pink. The most planted grape varieties in the region of Transmontano are Touriga nacional, Touriga franca and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Transmontano often reveals types of flavors of citrus, red fruit or black fruit and sometimes also flavors of nutmeg, chocolate or pepper.

The word of the wine: Maturation

Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.

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