Winery Emmanuel DarnaudMise en Bouche Crozes-Hermitage
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Mise en Bouche Crozes-Hermitage from the Winery Emmanuel Darnaud
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mise en Bouche Crozes-Hermitage of Winery Emmanuel Darnaud in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Mise en Bouche Crozes-Hermitage of Winery Emmanuel Darnaud in the region of Rhone Valley often reveals types of flavors of oaky, white pepper or black fruit and sometimes also flavors of red fruit, spices or oak.
Food and wine pairings with Mise en Bouche Crozes-Hermitage
Pairings that work perfectly with Mise en Bouche Crozes-Hermitage
Original food and wine pairings with Mise en Bouche Crozes-Hermitage
The Mise en Bouche Crozes-Hermitage of Winery Emmanuel Darnaud matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of marinated shrimp skewers with garlic, rice with paprika and merguez or roast duck breast stuffed with foie gras confit.
Details and technical informations about Winery Emmanuel Darnaud's Mise en Bouche Crozes-Hermitage.
Discover the grape variety: Monbadon
Originally from the Charentes region, it is now endangered. It is still found in isolated stocks, most often in old ugni blanc plantations. This variety is said to be the result of a natural cross between folle blanche and ugni blanc. It is registered in the Official Catalogue of Vine Varieties, list A1. - Synonyms: frontignan des Charentes, aramon blanc by mistake in the Var, gros montils on the island of Oléron, ugni de Montpellier, burger (not to be confused with elbling and gouais blanc which have the same synonym), auba, meslier d'Orléans (not to be confused with meslier saint François) (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Mise en Bouche Crozes-Hermitage from Winery Emmanuel Darnaud are 2010, 2018, 2017, 2016 and 2014.
Informations about the Winery Emmanuel Darnaud
The Winery Emmanuel Darnaud is one of of the world's greatest estates. It offers 7 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
The word of the wine: Marc
Solid part resulting from the pressing of the grape (stalks, pips, skins).
