Eminent DomaineHyland Coury Clone Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Hyland Coury Clone Pinot Noir from the Eminent Domaine
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hyland Coury Clone Pinot Noir of Eminent Domaine in the region of Oregon is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Hyland Coury Clone Pinot Noir
Pairings that work perfectly with Hyland Coury Clone Pinot Noir
Original food and wine pairings with Hyland Coury Clone Pinot Noir
The Hyland Coury Clone Pinot Noir of Eminent Domaine matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef kidney, filet mignon of veal with cider or duck breast with honey sauce.
Details and technical informations about Eminent Domaine's Hyland Coury Clone Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Hyland Coury Clone Pinot Noir from Eminent Domaine are 0
Informations about the Eminent Domaine
The Eminent Domaine is one of of the world's greatest estates. It offers 10 wines for sale in the of Willamette Valley to come and discover on site or to buy online.
The wine region of Willamette Valley
World benchmark for Pinot Noir outside Burgundy: elegant, fine reds with notes of cherry, raspberry, plum, undergrowth, damp earth and sweet spices, silky tannins and acidity preserved by the cool climate. Star grape on volcanic soils (Jory), Burgundian latitude (45°). Also taut Chardonnay in full quality rise, round Pinot Gris and lively Riesling. Oregon's main AVA (240 km between Coast Range and Cascades).
The wine region of Oregon
American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.
The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
