
Winery Emile SchwartzRéserve Personnelle Pinot Gris
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Réserve Personnelle Pinot Gris from the Winery Emile Schwartz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réserve Personnelle Pinot Gris of Winery Emile Schwartz in the region of Alsace is a .
Food and wine pairings with Réserve Personnelle Pinot Gris
Pairings that work perfectly with Réserve Personnelle Pinot Gris
Original food and wine pairings with Réserve Personnelle Pinot Gris
The Réserve Personnelle Pinot Gris of Winery Emile Schwartz matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of the secrets of croque-monsieur, homemade pork curry or beef strogonoff.
Details and technical informations about Winery Emile Schwartz's Réserve Personnelle Pinot Gris.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Informations about the Winery Emile Schwartz
The Winery Emile Schwartz is one of of the world's greatest estates. It offers 15 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.













