The Winery Emile Benon of Loire Valley

Winery Emile Benon
The winery offers 2 different wines
4.8
Note - 1Note - 1Note - 1Note - 1Note - 0.5
Its wines get an average rating of 4.8.
It is currently not ranked among the best domains of Loire Valley.
It is located in Loire Valley

The Winery Emile Benon is one of the best wineries to follow in Vallée de la Loire.. It offers 2 wines for sale in of Loire Valley to come and discover on site or to buy online.

Top Winery Emile Benon wines

Looking for the best Winery Emile Benon wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Emile Benon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Emile Benon wines with technical and enological descriptions.

The top red wines of Winery Emile Benon

Food and wine pairings with a red wine of Winery Emile Benon

How Winery Emile Benon wines pair with each other generally quite well with dishes of lamb, pork or poultry such as recipes of lamb parmentine with eggplant and spices, braised (green) cabbage or chicken on a bed of summer vegetables.

Discovering the wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

). Fine, crunchy Cabernet Franc reds (Chinon, Bourgueil) on raspberry and ripe pepper. Elegant Crémants. ~70,000 ha, oceanic climate over 800 km.

Wines for fine dining.

Discover other wineries and winemakers neighboring the Winery Emile Benon

Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Emile Benon.

Discover the grape variety: Picpoul Blanc

Crisp, nervy dry whites with a pale golden colour, a taut palate and signature cutting acidity ("lip-stinger"), showing aromas of citrus (lemon, grapefruit), white flowers (hawthorn), green apple, Mediterranean herbs and saline marine notes. A perfect match with oysters and shellfish. The absolute star of Picpoul de Pinet AOC, Languedoc's great dry white. Indigenous French variety of the Languedoc, synonym of Piquepoul blanc.