
Winery ElyseRosé
This wine is a blend of 6 varietals which are the Carignan, the Cinsault, the Counoise, the Grenache, the Mourvèdre and the Grenache noir.
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with fruity desserts, appetizers and snacks or beef.

Taste structure of the Rosé from the Winery Elyse
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosé of Winery Elyse in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rosé of Winery Elyse in the region of California often reveals types of flavors of earth, citrus fruit or red fruit.
Food and wine pairings with Rosé
Pairings that work perfectly with Rosé
Original food and wine pairings with Rosé
The Rosé of Winery Elyse matches generally quite well with dishes of shellfish, spicy food or appetizers and snacks such as recipes of chicken and shrimp jambalaya, chicken curry and onions or twists with anchovies.
Details and technical informations about Winery Elyse's Rosé.
Discover the grape variety: Carignan
Intensely coloured and powerful reds with a deep colour, firm tannins and high acidity, on aromas of blackberry, blackcurrant, plum, garrigue, pepper, liquorice and balsamic notes. Old vines (>50 years, often centenary) yield exceptional cuvées. A historical pillar of Languedoc-Roussillon blends (Corbières, Minervois, Fitou, Maury) and star of Catalan Priorat under the name Cariñena. Very late-ripening variety from Aragon, also called Mazuelo in Rioja.
Last vintages of this wine
The best vintages of Rosé from Winery Elyse are 0, 2018
Informations about the Winery Elyse
The Winery Elyse is one of of the world's great estates. It offers 51 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Round
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.












