Winery Elio AltareL'Insieme Rosso
Red wine
This wine is a blend of 6 varietals which are the Barbera blanche, the Cabernet-Sauvignon, the Dolcetto nero, the Nebbiolo, the Petit Verdot and the Syrah.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or game (deer, venison).
Taste structure of the L'Insieme Rosso from the Winery Elio Altare
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Insieme Rosso of Winery Elio Altare in the region of Vino da Tavola is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the L'Insieme Rosso of Winery Elio Altare in the region of Vino da Tavola often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with L'Insieme Rosso
Pairings that work perfectly with L'Insieme Rosso
Original food and wine pairings with L'Insieme Rosso
The L'Insieme Rosso of Winery Elio Altare matches generally quite well with dishes of beef, lamb or veal such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), couscous without couscous maker or old-fashioned pork roll.
Details and technical informations about Winery Elio Altare's L'Insieme Rosso.
Discover the grape variety: Barbera blanche
An ancient grape variety that has been cultivated for a long time in the Italian Piedmont, now less and less planted, and practically unknown in France as in all other wine-producing countries. Note that it is not related to Barbera Nero.
Last vintages of this wine
The best vintages of L'Insieme Rosso from Winery Elio Altare are 2018, 2006, 2013, 2012 and 2007.
Informations about the Winery Elio Altare
The Winery Elio Altare is one of of the world's great estates. It offers 15 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
The word of the wine: Tank
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
