Winery Elio Altare - Arborina Langhe Rosso

Winery Elio AltareArborina Langhe Rosso

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Arborina Langhe Rosso of Winery Elio Altare is a red wine from the region of Langhe of Piedmont.
This wine is composed of 100% of the grape variety Nebbiolo.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Arborina Langhe Rosso from the Winery Elio Altare

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Arborina Langhe Rosso of Winery Elio Altare in the region of Piedmont is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Arborina Langhe Rosso of Winery Elio Altare in the region of Piedmont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Elio Altare's Arborina Langhe Rosso.

Winemaker
Elena Altare
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

Last vintages of this wine

Arborina Langhe Rosso - 2013
In the top 100 of of Langhe wines
Average rating: 411110
Arborina Langhe Rosso - 2012
In the top 100 of of Langhe wines
Average rating: 4.211110
Arborina Langhe Rosso - 2011
In the top 100 of of Langhe wines
Average rating: 4.211110
Arborina Langhe Rosso - 2010
In the top 100 of of Langhe wines
Average rating: 4.411110
Arborina Langhe Rosso - 2009
In the top 100 of of Langhe wines
Average rating: 4.111110
Arborina Langhe Rosso - 2008
In the top 100 of of Langhe wines
Average rating: 4.511110.5
Arborina Langhe Rosso - 2007
In the top 100 of of Langhe wines
Average rating: 4.411110

The best vintages of Arborina Langhe Rosso from Winery Elio Altare are 2008, 2010, 2007, 2005 and 0.

Informations about the Winery Elio Altare

The winery offers 18 different wines.
Its wines get an average rating of 4.2.
It is in the top 10 of the best estates in the region
It is located in Langhe in the region of Piedmont

The Winery Elio Altare is one of of the world's greatest estates. It offers 15 wines for sale in the of Langhe to come and discover on site or to buy online.

Top wine Piedmont
In the top 2000 of of Italy wines
In the top 350 of of Langhe wines
In the top 8000 of red wines
In the top 15000 wines of the world

The wine region of Langhe

The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .


The wine region of Piedmont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

The word of the wine: Disgorging (champagne)

This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.

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