
Winery Elio AltareLa Villa Langhe Rosso
This wine is a blend of 2 varietals which are the Barbera blanche and the Nebbiolo.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the La Villa Langhe Rosso from the Winery Elio Altare
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Villa Langhe Rosso of Winery Elio Altare in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
On the nose the La Villa Langhe Rosso of Winery Elio Altare in the region of Piedmont often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with La Villa Langhe Rosso
Pairings that work perfectly with La Villa Langhe Rosso
Original food and wine pairings with La Villa Langhe Rosso
The La Villa Langhe Rosso of Winery Elio Altare matches generally quite well with dishes of beef, lamb or pasta such as recipes of beef with dark beer, tajine with 2 meats and preserved lemons or tunisian pasta.
Details and technical informations about Winery Elio Altare's La Villa Langhe Rosso.
Discover the grape variety: Barbera blanche
An ancient grape variety that has been cultivated for a long time in the Italian Piedmont, now less and less planted, and practically unknown in France as in all other wine-producing countries. Note that it is not related to Barbera Nero.
Last vintages of this wine
The best vintages of La Villa Langhe Rosso from Winery Elio Altare are 2017, 2007, 2016, 2014 and 2009.
Informations about the Winery Elio Altare
The Winery Elio Altare is one of of the world's greatest estates. It offers 15 wines for sale in the of Langhe to come and discover on site or to buy online.
The wine region of Langhe
The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).














