Winery EldertonGreenock One Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Greenock One Shiraz from the Winery Elderton
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Greenock One Shiraz of Winery Elderton in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Greenock One Shiraz of Winery Elderton in the region of Australie du Sud often reveals types of flavors of pepper, non oak or earth and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Greenock One Shiraz
Pairings that work perfectly with Greenock One Shiraz
Original food and wine pairings with Greenock One Shiraz
The Greenock One Shiraz of Winery Elderton matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of steak tartare, tanjia (lamb shoulder confit) or valencian paella - family recipe.
Details and technical informations about Winery Elderton's Greenock One Shiraz.
Discover the grape variety: Feunate
Feunate noir is a grape variety that originated in France (Drôme). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Feunate noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Greenock One Shiraz from Winery Elderton are 2012, 2013
Informations about the Winery Elderton
The Winery Elderton is one of of the world's great estates. It offers 53 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.
