
Winery El VillarL'Antigón Rosado
This wine is a blend of 2 varietals which are the Bobal and the Tempranillo.
This wine generally goes well with pork, beef or game (deer, venison).

Food and wine pairings with L'Antigón Rosado
Pairings that work perfectly with L'Antigón Rosado
Original food and wine pairings with L'Antigón Rosado
The L'Antigón Rosado of Winery El Villar matches generally quite well with dishes of beef, lamb or pork such as recipes of tunisian molokheya, stuffed zucchini with merguez, beef and spices or brazilian feijoada.
Details and technical informations about Winery El Villar's L'Antigón Rosado.
Discover the grape variety: Bobal
Intensely coloured, structured reds with an inky robe and tight tannins, featuring aromas of blackberry, black plum, black cherry, spices, liquorice and balsamic notes. High acidity and good ageing potential in old vines. The absolute star of Utiel-Requena DO (Valencia province) where it is experiencing a marked qualitative revival, also made as typey Clarete rosés and modern ageing cuvées. Also in Manchuela DO and Ribera del Júcar DO. Native Levantine grape.
Last vintages of this wine
The best vintages of L'Antigón Rosado from Winery El Villar are 2000, 2008, 0
Informations about the Winery El Villar
The Winery El Villar is one of of the world's great estates. It offers 40 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.














