Winery El Conjuro del CiegoLur Tempranillo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lur Tempranillo from the Winery El Conjuro del Ciego
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lur Tempranillo of Winery El Conjuro del Ciego in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Lur Tempranillo of Winery El Conjuro del Ciego in the region of Rioja often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Lur Tempranillo
Pairings that work perfectly with Lur Tempranillo
Original food and wine pairings with Lur Tempranillo
The Lur Tempranillo of Winery El Conjuro del Ciego matches generally quite well with dishes of beef, lamb or veal such as recipes of braised beef with guinness, rice with paprika and merguez or chicken bonne femme.
Details and technical informations about Winery El Conjuro del Ciego's Lur Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Lur Tempranillo from Winery El Conjuro del Ciego are 2012, 2011, 2010, 2009
Informations about the Winery El Conjuro del Ciego
The Winery El Conjuro del Ciego is one of of the world's greatest estates. It offers 1 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Pagan
See savagnin.
