Winery Эльбузд (Elbuzd)Каберне Фран (Cabernet Franc)
Red wine
This wine generally goes well with pork, poultry or beef.
The Каберне Фран (Cabernet Franc) of the Winery Эльбузд (Elbuzd) is in the top 70 of wines of Don Valley.
Food and wine pairings with Каберне Фран (Cabernet Franc)
Pairings that work perfectly with Каберне Фран (Cabernet Franc)
Original food and wine pairings with Каберне Фран (Cabernet Franc)
The Каберне Фран (Cabernet Franc) of Winery Эльбузд (Elbuzd) matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of cataplana with seafood, baked pork chops or duck breast with black figs.
Details and technical informations about Winery Эльбузд (Elbuzd)'s Каберне Фран (Cabernet Franc).
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Каберне Фран (Cabernet Franc) from Winery Эльбузд (Elbuzd) are 0, 2015
Informations about the Winery Эльбузд (Elbuzd)
The Winery Эльбузд (Elbuzd) is one of of the world's greatest estates. It offers 11 wines for sale in the of Don Valley to come and discover on site or to buy online.
The wine region of Don Valley
Wine valley of southern Russia (Rostov oblast), cradle of traditional Russian wine in full revival. Unique autochthonous grapes worldwide. Krasnostop Zolotovsky as signature red king: dense and spicy with hallmark notes of blackberry, black cherry, plum, pepper, leather and a tobacco touch, firm tannins — the local gem. Structured Tsimlyansky Cherny, supple Plechistik.
The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.
