The Winery Einig-Zenzen of Rheinhessen

The Winery Einig-Zenzen is one of the best wineries to follow in Rheinhessen.. It offers 70 wines for sale in of Rheinhessen to come and discover on site or to buy online.
Looking for the best Winery Einig-Zenzen wines in Rheinhessen among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Einig-Zenzen wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Einig-Zenzen wines with technical and enological descriptions.
How Winery Einig-Zenzen wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of endives with ham, samoussa 3 reunionese cheeses or chicken with olives in a couscousier.
In the mouth the white wine of Winery Einig-Zenzen. is a with a nice freshness.
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
Germany's largest vineyard (26,800 ha) between Mainz, Alzey and Worms, warm microclimate, limestone and loess soils. Marked qualitative renewal.
How Winery Einig-Zenzen wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti bolognese, chicken breast with curry and mushrooms or endive frichti.
In the mouth the red wine of Winery Einig-Zenzen. is a with a nice freshness.
Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.
How Winery Einig-Zenzen wines pair with each other generally quite well with dishes of shellfish, spicy food or poultry such as recipes of shrimp with cream and fettuccine, lamb shoulder confit or pastilla with chicken (moroccan pie with brick sheets).
A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.
How Winery Einig-Zenzen wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of baked pork chops, spaghetti neapolitan style or risotto milanese.
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Planning a wine route in the of Rheinhessen? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Einig-Zenzen.
Aromatic, muscat-scented whites with a golden robe, full palate and moderate acidity. Intense aromas of muscat, yellow peach, apricot, white flowers, honey, candied citrus and soft spices. Produced as dry, sweet and Beerenauslese/Trockenbeerenauslese styles by noble rot. Early ripening; it signs the aromatic whites of Germany (Franconia, Rheinhessen), the UK and Canada. German variety created in 1948 in Würzburg.