Winery 8 ValleysMoai Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Moai Sauvignon Blanc from the Winery 8 Valleys
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moai Sauvignon Blanc of Winery 8 Valleys in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Moai Sauvignon Blanc
Pairings that work perfectly with Moai Sauvignon Blanc
Original food and wine pairings with Moai Sauvignon Blanc
The Moai Sauvignon Blanc of Winery 8 Valleys matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of yakisoba (fried noodles), quiche with leeks and fresh salmon from flo or onion and goat pie.
Details and technical informations about Winery 8 Valleys's Moai Sauvignon Blanc.
Discover the grape variety: Kalecik karasi
This grape variety is native to Turkey, where it is very well known and highly appreciated. It is virtually unknown in France and even less so in other wine-producing countries. Still in Turkey, we can find a white grape variety called kalecik also known as hasandede beyazi.
Last vintages of this wine
The best vintages of Moai Sauvignon Blanc from Winery 8 Valleys are 2018, 0, 2019
Informations about the Winery 8 Valleys
The Winery 8 Valleys is one of of the world's greatest estates. It offers 3 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.
