Winery EhrenstettenEhrenstetter Oelberg Baden Rotwein Halbtrocken Spätburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ehrenstetter Oelberg Baden Rotwein Halbtrocken Spätburgunder from the Winery Ehrenstetten
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ehrenstetter Oelberg Baden Rotwein Halbtrocken Spätburgunder of Winery Ehrenstetten in the region of Baden is a with a nice freshness.
Food and wine pairings with Ehrenstetter Oelberg Baden Rotwein Halbtrocken Spätburgunder
Pairings that work perfectly with Ehrenstetter Oelberg Baden Rotwein Halbtrocken Spätburgunder
Original food and wine pairings with Ehrenstetter Oelberg Baden Rotwein Halbtrocken Spätburgunder
The Ehrenstetter Oelberg Baden Rotwein Halbtrocken Spätburgunder of Winery Ehrenstetten matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue with pickle sauce, veal blanquette burger or rabbit with hunter's sauce.
Details and technical informations about Winery Ehrenstetten's Ehrenstetter Oelberg Baden Rotwein Halbtrocken Spätburgunder.
Discover the grape variety: Barlinka
- Origin : Very well known in South Africa, it was imported into this country in 1910 from Algeria and then mainly cultivated as a table grape... attempts at vinification were made but without success. It is also known in Portugal, ... in France it is almost unknown.
Informations about the Winery Ehrenstetten
The Winery Ehrenstetten is one of of the world's great estates. It offers 8 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.