Winery EdlingerWeissburgunder Göttweiger Berg Furth-Palt
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Weissburgunder Göttweiger Berg Furth-Palt from the Winery Edlinger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weissburgunder Göttweiger Berg Furth-Palt of Winery Edlinger in the region of Weinland is a with a nice freshness.
Food and wine pairings with Weissburgunder Göttweiger Berg Furth-Palt
Pairings that work perfectly with Weissburgunder Göttweiger Berg Furth-Palt
Original food and wine pairings with Weissburgunder Göttweiger Berg Furth-Palt
The Weissburgunder Göttweiger Berg Furth-Palt of Winery Edlinger matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of niçoise salad, mussels with chicken or chicken and mushroom risotto.
Details and technical informations about Winery Edlinger's Weissburgunder Göttweiger Berg Furth-Palt.
Discover the grape variety: Lignage
Simple, dry and fresh whites with a pale golden hue, a supple palate with moderate acidity, showing understated aromas of citrus and white flowers. Discreet, rustic profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, it testifies to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage varieties being studied. Rare French white variety, formerly grown in the South-West.
Informations about the Winery Edlinger
The Winery Edlinger is one of of the world's great estates. It offers 19 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Homeland of Grüner Veltliner: Austria's signature dry whites, lively, peppery ("Pfefferl"), with notes of citrus, green apple, fennel and fine minerality, from crunchy everyday to great age-worthy bottles on lees. Taut, precise Riesling on the Wachau terraces (UNESCO). Quieter reds: supple Zweigelt with red fruit. Subregions: Wachau, Kremstal, Kamptal, Wagram, Weinviertel.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Monopoly (raw)
Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.
