
Winery Eddie McDougallLittle Pig Rosé
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Little Pig Rosé of Winery Eddie McDougall in the region of Australie de l'Ouest often reveals types of flavors of citrus fruit, red fruit.
Food and wine pairings with Little Pig Rosé
Pairings that work perfectly with Little Pig Rosé
Original food and wine pairings with Little Pig Rosé
The Little Pig Rosé of Winery Eddie McDougall matches generally quite well with dishes of beef, lamb or veal such as recipes of traditional flemish carbonades, leg of lamb brissac (leftover leg of lamb) or veal simmered with vegetables.
Details and technical informations about Winery Eddie McDougall's Little Pig Rosé.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Little Pig Rosé from Winery Eddie McDougall are 2019, 0
Informations about the Winery Eddie McDougall
The Winery Eddie McDougall is one of of the world's greatest estates. It offers 11 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
The wine region of Margaret River is located in the region of South West Australia of Australie de l'Ouest of Australia. We currently count 442 estates and châteaux in the of Margaret River, producing 2302 different wines in conventional, organic and biodynamic agriculture. The wines of Margaret River go well with generally quite well with dishes .
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.














