Winery EberlehofBlaterle
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Blaterle from the Winery Eberlehof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blaterle of Winery Eberlehof in the region of Marche is a with a nice freshness.
Food and wine pairings with Blaterle
Pairings that work perfectly with Blaterle
Original food and wine pairings with Blaterle
The Blaterle of Winery Eberlehof matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of fideuà (paella with pasta and fish), fried rice with shrimp and chicken or mashed potatoes with spinach and 2 salmon.
Details and technical informations about Winery Eberlehof's Blaterle.
Discover the grape variety: Aubun
Aubun is not to be confused with another grape variety with the same sound, aubin. This one is a black grape plant of which the Vaucluse is the probable cradle. Covering nearly 5,400 hectares of vineyards in the late 1990s, its cultivation was reduced to some 1,400 hectares in the mid-2000s. California and Australia also have discreet plantations. In the Var, Lot-et-Garonne, Gers, Ardèche and other departments, aubun is authorized, if not recommended. Its third-period ripeness promises medium to large bunches of compact, cylindrical grapes that will produce medium-quality wine. Quite alcoholic, the wine produced from Aubun is a lightly colored red. After budburst, the shoots bear young branches covered with a cottony veil. The young leaves are yellowish and downy. The older ones have pubescent, cottony blades with 5 to 7 limbs.
Last vintages of this wine
The best vintages of Blaterle from Winery Eberlehof are 0
Informations about the Winery Eberlehof
The Winery Eberlehof is one of of the world's greatest estates. It offers 5 wines for sale in the of Pergola to come and discover on site or to buy online.
The wine region of Pergola
The wine region of Pergola is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Terracruda or the Domaine Vetrere produce mainly wines red, white and pink. The most planted grape varieties in the region of Pergola are Aléatico, they are then used in wines in blends or as a single variety. On the nose of Pergola often reveals types of flavors of spices, red fruit or floral and sometimes also flavors of black fruit, earth or microbio.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
