Winery Eberbach-Schäfer - Schwarzriesling Blanc de Noir Extra Brut

Winery Eberbach-SchäferSchwarzriesling Blanc de Noir Extra Brut

The Schwarzriesling Blanc de Noir Extra Brut of Winery Eberbach-Schäfer is a sparkling wine from the region of Württemberg.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Schwarzriesling Blanc de Noir Extra Brut of Winery Eberbach-Schäfer in the region of Württemberg often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak.

Details and technical informations about Winery Eberbach-Schäfer's Schwarzriesling Blanc de Noir Extra Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Laska

Lively and aromatic whites, pale golden colour, fresh mouth with preserved acidity, with signature aromas of white flowers (acacia), citrus (lemon), green apple and herbal notes. Also made as sparkling Sekt and botrytised dessert wines. Grown in Croatia, Slovenia, Austria, Hungary and Germany. Slovenian and Croatian synonym for Welschriesling.

Informations about the Winery Eberbach-Schäfer

The winery offers 70 different wines.
Its wines get an average rating of 3.7.
It is in the top 25 of the best estates in the region
It is located in Württemberg

The Winery Eberbach-Schäfer is one of of the world's great estates. It offers 64 wines for sale in the of Württemberg to come and discover on site or to buy online.

Top wine Württemberg
In the top 40000 of of Germany wines
In the top 2500 of of Württemberg wines
In the top 50000 of sparkling wines
In the top 650000 wines of the world

The wine region of Württemberg

Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.

The word of the wine: Body

Character of a wine combining a good constitution (structure and flesh) with warmth.

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