The Winery Dussek is one of the best wineries to follow in Columbia Valley.. It offers 6 wines for sale in of Columbia Valley to come and discover on site or to buy online.
Looking for the best Winery Dussek wines in Columbia Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dussek wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dussek wines with technical and enological descriptions.
How Winery Dussek wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick meatloaf, lamb tagine with prunes or baked duck legs with potatoes.
On the nose the red wine of Winery Dussek. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Dussek. is a powerful with a nice balance between acidity and tannins.
The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .
Planning a wine route in the of Columbia Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dussek.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
Canada’s western province of British Columbia (BC), has approved six new sub-appellations for its most famous wine-growing region of Okanagan Valley. The Okanagan Valley is BC’s largest appellation – called Geographical Indications (GIs) in Canada. And from a standing start in 2015, it now has 11 sub-GIs following the recent ratification. The six new sub-GIs are: Summerland Valleys, Summerland Lakefront, Summerland Bench, East Kelowna Slopes, South Kelowna Slopes and Lake Country. They are now l ...
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.
