Winery DürnbergRabenstein Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Rabenstein Grüner Veltliner of the Winery Dürnberg is in the top 40 of wines of Weinviertel.
Taste structure of the Rabenstein Grüner Veltliner from the Winery Dürnberg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rabenstein Grüner Veltliner of Winery Dürnberg in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rabenstein Grüner Veltliner of Winery Dürnberg in the region of Weinland often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Rabenstein Grüner Veltliner
Pairings that work perfectly with Rabenstein Grüner Veltliner
Original food and wine pairings with Rabenstein Grüner Veltliner
The Rabenstein Grüner Veltliner of Winery Dürnberg matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of stuffed round zucchini, quiche without eggs or potato cakes.
Details and technical informations about Winery Dürnberg's Rabenstein Grüner Veltliner.
Discover the grape variety: Amandin
Interspecific cross between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979, registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Rabenstein Grüner Veltliner from Winery Dürnberg are 2016, 2015, 2018, 2013 and 2014.
Informations about the Winery Dürnberg
The Winery Dürnberg is one of of the world's greatest estates. It offers 67 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.
