Winery Dufouleur FréresLe Fouleur Bourgogne Gamay Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Le Fouleur Bourgogne Gamay Noir from the Winery Dufouleur Fréres
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Fouleur Bourgogne Gamay Noir of Winery Dufouleur Fréres in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Le Fouleur Bourgogne Gamay Noir
Pairings that work perfectly with Le Fouleur Bourgogne Gamay Noir
Original food and wine pairings with Le Fouleur Bourgogne Gamay Noir
The Le Fouleur Bourgogne Gamay Noir of Winery Dufouleur Fréres matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of cabri en colombo with creole sauce, oriental stuffed vegetables or venison stew to be prepared the day before.
Details and technical informations about Winery Dufouleur Fréres's Le Fouleur Bourgogne Gamay Noir.
Discover the grape variety: Précoce de Malingre
Precoce de Malingre white is a grape variety that originated in France (Ile de France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Precoce de Malingre white can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Dufouleur Fréres
The Winery Dufouleur Fréres is one of of the world's great estates. It offers 71 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
