
Winery Cantine due PalmeTenuta Chipuru Negroamaro Salento
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Tenuta Chipuru Negroamaro Salento from the Winery Cantine due Palme
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tenuta Chipuru Negroamaro Salento of Winery Cantine due Palme in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Tenuta Chipuru Negroamaro Salento
Pairings that work perfectly with Tenuta Chipuru Negroamaro Salento
Original food and wine pairings with Tenuta Chipuru Negroamaro Salento
The Tenuta Chipuru Negroamaro Salento of Winery Cantine due Palme matches generally quite well with dishes of beef, pasta or lamb such as recipes of navarin of the sea da gigi, cannelloni with salmon and spinach or lamb tagine with figs.
Details and technical informations about Winery Cantine due Palme's Tenuta Chipuru Negroamaro Salento.
Discover the grape variety: Johanniter
An interspecific cross between Riesling and FR 589-54 (Seyve-Villard 12481 x (pinot gris or rülander x chasselas or gutedel)) obtained in Germany in 1968 by Johannes Zimmermann. It has the particularity of having only one gene for resistance to mildew and powdery mildew. This variety can be found in Germany, Belgium, Switzerland, the Netherlands, etc. In France, it is practically unknown. Note that the "Johanniter" grape variety is a protected trademark.
Last vintages of this wine
The best vintages of Tenuta Chipuru Negroamaro Salento from Winery Cantine due Palme are 2018, 2016, 2019, 2017 and 2015.
Informations about the Winery Cantine due Palme
The Winery Cantine due Palme is one of of the world's great estates. It offers 224 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Racé
Character of a great wine remarkable for its elegance and finesse.














