Winery Duchi di CastelluccioCentacri Biologico Cerasuolo d'Abruzzo
Pink wine
This wine generally goes well with pork, vegetarian or veal.
Food and wine pairings with Centacri Biologico Cerasuolo d'Abruzzo
Pairings that work perfectly with Centacri Biologico Cerasuolo d'Abruzzo
Original food and wine pairings with Centacri Biologico Cerasuolo d'Abruzzo
The Centacri Biologico Cerasuolo d'Abruzzo of Winery Duchi di Castelluccio matches generally quite well with dishes of lamb, veal or pork such as recipes of steamed lamb shoulder with cumin and coriander, roast veal grand-mère madou or pasta carbonara.
Details and technical informations about Winery Duchi di Castelluccio's Centacri Biologico Cerasuolo d'Abruzzo.
Discover the grape variety: Muscat bleu
Aromatic and fruity reds with a deep ruby colour, soft tannins and a light palate with preserved acidity, featuring signature muscat aromas (rose, fresh grape), red fruits and flowers. Early ripening and disease resistant. Grown mainly in Switzerland, Germany and the United Kingdom in northern and amateur vineyards, producing original muscat-style red wines. Swiss black hybrid variety obtained in 1932 by complex crossing.
Last vintages of this wine
The best vintages of Centacri Biologico Cerasuolo d'Abruzzo from Winery Duchi di Castelluccio are 0
Informations about the Winery Duchi di Castelluccio
The Winery Duchi di Castelluccio is one of of the world's great estates. It offers 17 wines for sale in the of Cerasuolo d'Abruzzo to come and discover on site or to buy online.
The wine region of Cerasuolo d'Abruzzo
DOC of Abruzzo, first Italian appellation dedicated exclusively to rosé (2010). Montepulciano signature (min. 85%) in short maceration on pigmented skins. Signature serious structured rosés with signature notes of red cherry, wild strawberry, raspberry, pomegranate, citrus and a spicy touch, round and fresh palate — often considered one of Italy's finest rosés.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.
