
Winery Duc de ValmerRosé Méthode Charmat
This wine generally goes well with pork, beef or game (deer, venison).

Food and wine pairings with Rosé Méthode Charmat
Pairings that work perfectly with Rosé Méthode Charmat
Original food and wine pairings with Rosé Méthode Charmat
The Rosé Méthode Charmat of Winery Duc de Valmer matches generally quite well with dishes of beef, lamb or pork such as recipes of roast beef with pepper, sri lankan lamb rolls (mutton rolls) or pasta "carbonara" à la française.
Details and technical informations about Winery Duc de Valmer's Rosé Méthode Charmat.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Informations about the Winery Duc de Valmer
The Winery Duc de Valmer is one of of the world's greatest estates. It offers 3 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Consistency
In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.











