
Winery DubiczZsizsi
This wine generally goes well with spicy food and sweet desserts.
The Zsizsi of the Winery Dubicz is in the top 30 of wines of Mátra.
Wine flavors and olphactive analysis
On the nose the Zsizsi of Winery Dubicz in the region of Eger often reveals types of flavors of tree fruit.
Food and wine pairings with Zsizsi
Pairings that work perfectly with Zsizsi
Original food and wine pairings with Zsizsi
The Zsizsi of Winery Dubicz matches generally quite well with dishes of spicy food or sweet desserts such as recipes of fish with madras curry and coconut milk or chocolate mousse.
Details and technical informations about Winery Dubicz's Zsizsi.
Discover the grape variety: Tressailler
According to published genetic analyses, it is the result of a cross between Pinot Blanc and Gouais Blanc, which is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Zsizsi from Winery Dubicz are 0
Informations about the Winery Dubicz
The Winery Dubicz is one of of the world's greatest estates. It offers 21 wines for sale in the of Mátra to come and discover on site or to buy online.
The wine region of Mátra
The wine region of Mátra is located in the region of Eger of Hungary. Wineries and vineyards like the Domaine N. A. G.
The wine region of Eger
Eger, in northeastern Hungary, is a wine region best known for its Egri Bikavér wine, popularly known as "Bull's Blood". Although Sweet, white Tokaji remains unrivaled as Hungary's most famous wine overall, Bikavér (Bull's Blood) is surely the country's most famous red. The style – a Complex blend of several dark-skinned grapes – was first made in the late 19th Century, in Szekszard (200 kilometers/130 miles southwest of Eger). It rose to international fame in the 1970s, when the state-owned Egervin winery monopolized production of the style, and successfully promoted it on export markets.
The word of the wine: Silky
Said of a caressing wine with extremely fine tannins.












