Winery Kovács és LányaFruska
Sparkling wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Fruska
Pairings that work perfectly with Fruska
Original food and wine pairings with Fruska
The Fruska of Winery Kovács és Lánya matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken tagine with lemon confit (marrakech style) or grandma's cherry clafoutis.
Details and technical informations about Winery Kovács és Lánya's Fruska.
Discover the grape variety: Carla
Intraspecific crossing between the Cardinal and the Alphonse Lavallée obtained in 1958, variety registered in 1989 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Fruska from Winery Kovács és Lánya are 2018, 0
Informations about the Winery Kovács és Lánya
The Winery Kovács és Lánya is one of of the world's greatest estates. It offers 13 wines for sale in the of Mátra to come and discover on site or to buy online.
The wine region of Mátra
The wine region of Mátra is located in the region of Eger of Hungary. Wineries and vineyards like the Domaine N. A. G.
The wine region of Eger
Eger, in northeastern Hungary, is a wine region best known for its Egri Bikavér wine, popularly known as "Bull's Blood". Although Sweet, white Tokaji remains unrivaled as Hungary's most famous wine overall, Bikavér (Bull's Blood) is surely the country's most famous red. The style – a Complex blend of several dark-skinned grapes – was first made in the late 19th Century, in Szekszard (200 kilometers/130 miles southwest of Eger). It rose to international fame in the 1970s, when the state-owned Egervin winery monopolized production of the style, and successfully promoted it on export markets.
The word of the wine: Round
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.
