The Winery Du Ponceau of Pays Nantais of Loire Valley

Winery Du Ponceau
The winery offers 2 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 142 of the estates of Loire Valley.
It is located in Pays Nantais in the region of Loire Valley

The Winery Du Ponceau is one of the best wineries to follow in Pays Nantais.. It offers 2 wines for sale in of Pays Nantais to come and discover on site or to buy online.

Top Winery Du Ponceau wines

Looking for the best Winery Du Ponceau wines in Pays Nantais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Du Ponceau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Du Ponceau wines with technical and enological descriptions.

The top red wines of Winery Du Ponceau

Food and wine pairings with a red wine of Winery Du Ponceau

How Winery Du Ponceau wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the red wines of Winery Du Ponceau

  • 2015With an average score of 4.10/5

Discovering the wine region of Pays Nantais

The Pays Nantais is the region surrounding the city of Nantes, on the Atlantic coast of Brittany, France. The region covers an area of about 90 kilometres from east to west, between neighbouring Anjou and the Atlantic coast. Most of the production produces light, fresh white wines. The most famous of these is undoubtedly Muscadet, where the melon">Melon de Bourgogne grape dominates the plantings.

Muscadet wines are, in turn, produced under several different appellations, including Muscadet Sèvre-et-Maine. Melon de Bourgogne is not a particularly tasty grape variety, so without care in the Vineyard and careful Vinification, the wines are likely to be rather bland and Characterless. This is especially true in hot vintages, when the grapes tend to lose their Organoleptic complexity and their vital, characteristic Acidity. In order to glean as much flavour and character as possible from the grape must, many wines are left on the lees for weeks or even months.

Discover other wineries and winemakers neighboring the Winery Du Ponceau

Planning a wine route in the of Pays Nantais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Du Ponceau.

Discover the grape variety: Aubin vert

Aubin vert blanc is a grape variety that originated in France (Lorraine). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Aubin vert blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.

News about Winery Du Ponceau and wines from the region

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: OIV

International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.