The Winery Drius of Friuli-Venezia Giulia
The Winery Drius is one of the best wineries to follow in Frioul-Vénétie Julienne.. It offers 12 wines for sale in of Friuli-Venezia Giulia to come and discover on site or to buy online.
Looking for the best Winery Drius wines in Friuli-Venezia Giulia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Drius wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Drius wines with technical and enological descriptions.
How Winery Drius wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef bourguignon with tomato, pasta with puttanesca sauce or lamb tagine with prunes.
On the nose the red wine of Winery Drius. often reveals types of flavors of earth, oak. In the mouth the red wine of Winery Drius. is a powerful with a lot of tannins present in the mouth.
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The resulting wine varies depending on whether it is produced in the MediterraneanClimate of the South or the continental alpine climate of the north. In general, the wine produced here is fresh and Fruity, as one would expect from a cool climate wine zone. Friulano, the characteristic white grape of Friuli, is a classic example of these refreshing wines. It was once known as Tocai Friulano, but misleading associations with the prestigious Hungarian wine Tokaji led to a change under international law (it is now simply called Tai).
How Winery Drius wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of fettuccine with cream and cheese, squid rings with tomato or onion soup.
On the nose the white wine of Winery Drius. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, non oak or microbio. In the mouth the white wine of Winery Drius. is a powerful with a nice freshness.
Planning a wine route in the of Friuli-Venezia Giulia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Drius.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...
Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...
Wine disease resulting in a whitish haze and a vented taste.