Winery Drei Donà - Tenuta La PalazzaL'Allegro Sangiovese
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with L'Allegro Sangiovese
Pairings that work perfectly with L'Allegro Sangiovese
Original food and wine pairings with L'Allegro Sangiovese
The L'Allegro Sangiovese of Winery Drei Donà - Tenuta La Palazza matches generally quite well with dishes of beef, veal or pork such as recipes of burger roll, sauté of veal with chorizo or english breakfast.
Details and technical informations about Winery Drei Donà - Tenuta La Palazza's L'Allegro Sangiovese.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of L'Allegro Sangiovese from Winery Drei Donà - Tenuta La Palazza are 2015, 0
Informations about the Winery Drei Donà - Tenuta La Palazza
The Winery Drei Donà - Tenuta La Palazza is one of of the world's great estates. It offers 16 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
The freest category of Italian wine, with no grape or zone constraint. All styles: bold reds based on Bordeaux grapes (Cabernet, Merlot), atypical blends, maker's cuvées outside DOC rules. Historic cradle of the "Super Tuscans" in the 1960s-80s (Sassicaia, Tignanello, Ornellaia) before the creation of IGT in 1992. Today dedicated to everyday wines or winemaker experiments.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
